|
Territory
Cellars
~Mixes & More~
DEEP FORK HEAT...Jalapeno,
bacon & tomato with other natural ingredients make this an extra spicy dip mix
that is too good to be true.
SUE DILLY BEE...A
great fresh tasting dill dip recipe. Mix with sour cream.
SOMBRERO BUENO… A spicy tex-mex recipe. Mix with sour cream or
cream cheese. For veggies & chips.
GUACAM OLE…Just
a little spicy! Add your own tomato & avocado.
JUICY’S HERB DIP...Juicy’s
own version of our herb dip mix. Sour cream or cream cheese make it easy.
SALSA FRESCO...Mix
this blend of spices with fresh chopped vegetables for a wonderful taste of the
Baja!
LAPEKA TROPICAL FRUIT DIP...A
tropical taste treat with all natural ingredients! Mix with sour cream or cream
cheese.
RED ROCK DIP...Like
our ranch dressing only with sour cream.
DRESS THE SALAD...Absolutely
the best salad dressing mix recipe ever. Add oil & fresh lemon juice.
RED ROCK RANCH...Our
version of the classic buttermilk ranch.
BUTTER THE BREAD...Stir
into softened butter, add some parmesan, or don’t & spread on the bread.
DEEP FORK CHEESE BALL...Jalapeno, bacon & tomato,
same as the dip only you make it in a cheese
ball.
HERBIE’S CHEESE BALL...Easy
to follow directions to mix with cream cheese & roll in herb coating
for a pretty cheese ball.
SOMBRERO CHEESE BALL...Spicy
Tex-Mex mix with cream cheese & then roll in the herb coating
for a pretty cheese ball.
RED ROCK CHEESE BALL...Easy
to make with cream cheese.
TUMBLEWEED RUB...A
spicier rub. Rub it on. Let it sit, cook it!
LEMON GRILL...Special
lemon pepper herb & spice mix. Add fresh lemon juice & butter. Brush on chicken,
pork tenderloin or fish while you grill.
STILLWATER STEAK...Rub
on a little or a lot before you grill. The marjoram makes this one special, and
it is no salt.
FISH FRY...We
use this as a dry batter on catfish tenders. Coat the pieces of fish and fry
them up.
FIESTA STEW...A
lively green chili & vegetable soup.
JUICY BEAN…
Herbs, spices & beans. Add water & some
tomato if you want.
TORTILLA SOUP...Top
this one with crushed tortilla chips, sour cream, cheese & a squeeze of lime.
OKLAHOMA CHARDONNEL WHITE WINE VINEGAR…Savor
our vinegar by serving it over salad; splash a little on fresh steamed
vegetables; dip hot bread; mix with pesto & add to pasta; marinate meats.
OKLAHOMA CHARDONNEL WHITE WINE VINEGAR WITH ROASTED GARLIC &
PEPPERCORN...Same
as above.
|
